SPECIFIC THAI SOUP

Materials:

1 coconut then cut up side for fill food

1 tea spoon namprik sauce (chili oil special from Thailand)*

1 clove garlic then mince

1 pc tomato then slice

50 gram carrot then slice

1 pc celery stem then slice

1 pc fragrant grass stem then slice

3 sliced young coconut meat

5 pc removed peels shrimps then slice

1 pc removed peels squid then slice

100 gram chicken meat then slice

1 liter chicken meat tea

Salt

Pepper

How to make:

1. boil all materials except cut up coconut with chicken meat tea.
2. apply salt and pepper then boil until boiled
3. turn of the fire then wait 5 minutes
4. fill to cut up coconut and steam until the coconut got enough heat
5. serve with the soup fill in coconut and apply to bowl as your appetite.

*.)see sauce recipe

For 2 portion.